Anemia 1 degree – what is it and how to treat it?


Anemia 1 degree – what is it and how to treat it?

If the patient develops normal normochromic anemia, the ESR and mean hemoglobin concentration in the erythrocyte (ICSU) can remain within normal limits.

Normocytic normochromic anemia can develop for the following reasons:

  • Chronic renal failure and endocrine gland diseases.

  • Acute or chronic hemorrhage. Hemolytic anemia can lead to the development of normocytic normochromic anemia, which is accompanied by accelerated death of red blood cells.

  • Megaloblastic anemia in the background of deficiency of vitamin B12 and folic acid.

  • Anemias against the background of cancerous tumors and the spread of tumor metastases to the bone marrow. Hypochromic microcytic anemia is characterized by a decrease in the number of hemoglobin in erythrocytes, as well as a decrease in the level of ESR.

    Species of hypochromia:


      Iron deficiency anemia. Sideroachrestic anemia (iron-deficiency anemia).

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      Iron-redistributive anemia. The normochromic macrocytic anemia is characterized by a normal level of MCHS and an increase in the rate of erythrocyte sedimentation. Such anemia develops against the background of a deficiency of folate and vitamin B12.


      Treatment of anemia of the first degree is carried out at home, that is, the patient is not hospitalized. The doctor should prescribe therapy. If you ignore his recommendations, then anemia will progress and lead to serious health problems.

      Treatment of anemia of the first degree begins with a correction of nutrition. In the menu you need to include products – sources of heme and non-heme iron. Hem iron is absorbed by the body much better. It is found in products of animal origin. Therefore, the menu must include: animal liver, beef tongue, beef meat, rabbit meat, fish. You can replenish iron stores in the body with the help of products of plant origin. For this purpose, suitable beans, dried mushrooms, oatmeal, buckwheat, apples, beets, cherries and cherries.

      It should be understood that only dietary food for the treatment of anemia is not enough. It will be necessary to take medications. The most frequently prescribed medicines for replenishment of iron stocks are: Sorbifer Durules, Ferrogradumet, Iron lactate, Tardiferon, Maltofer, Fenyuls, Ferrum Lek, etc. Naturally, after receiving the appointments, each person thinks that if he has an anemia of 1 degree, then this is how much time will need to take medicines. The average duration of treatment is 1.5 months. During this period, it is possible to normalize the level of hemoglobin. To replenish iron stores in the body will need to take the medication for another 4-8 weeks. With more precise terms, the doctor will help determine.

      Preparations at 1 first degree are prescribed for oral administration. Injections are used extremely rarely, for example, with exacerbations of diseases of the stomach and intestines.

      Helpful articles on the recovery of hemoglobin in the blood:

      • List of iron preparations in the treatment of anemia

      • correct nutrition with anemia

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        Anemia treatment at home (effective and proven recipes)

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        TOP 5 products for increasing hemoglobin in blood /

      • To which doctor to consult for anemia?

      The home treatment methods for anemia are:

      • Reception of juices. The use of freshly squeezed juices allows you to get rid of anemia in the shortest possible time. However, you need to drink fresh juices, and not bought in stores. Otherwise, the effect will not be achieved. You can cook carrot, beet and apple juice. Mix them well, or dilute them with vegetable juices. You can add honey to the drink.

        There is a rule regarding the intake of beet juice. So, it can not be consumed immediately after cooking. Drink should be defended. The holding time is 2 hours, but not less than. During this time harmful substances from it evaporate. Therefore, immediately after preparation, the juice does not need to be covered with a lid. Or do not tighten it too tightly.

        Beet juice can be drunk half an hour before a meal, or in between meals. Do not use large amounts. It is enough to drink 2 tablespoons of juice 2-3 times a day. This is true for all drinks.

      • Infusion of yarrow. To prepare the yarrow infusion, you need to pour the herb of the plant with boiling water and stand in a thermos. Take infusion should be 2 tablespoons 3 times in a day.

      • Vitamin cocktail. It is very useful for anemia of 1 degree to eat a vitamin mixture. To make it, you need 100 g of dried fruits (raisins, dates, figs, prunes). Fruits are passed through a meat grinder, add to the resulting “stuffing” lemon juice and 3 tablespoons of honey. The mixture is stored in a refrigerator. Eat 2 teaspoons 2-3 times a day. Such a useful vitamin mixture will not only help get rid of anemia, but also saturate the body with vitamins.


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